Responsible for all manner of hot food preparation and service.
Basic Qualifications:
Education - High School Degree equivalent
Experience - 2 years of relevant experience in Food service or equivalent experience
Licenses -
ServSafe Allergen Certification 90 Days
ServSafe Food Handler Certification 90 Days Or
ServSafe Manager Certification 90 Days
Preferred Qualifications:
Education - Vocational courses in food preparation
Experience - A course of sixteen weeks to one year in baking education and cake decorating techniques
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\nSpectrum Health grants equal employment opportunity to all qualified persons without regard to race, color, national origin, sex, disability, age, religion, genetic information, marital status, height, weight, sexual orientation, veteran status, or any other legally protected category.